|
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
|
1 STEAK FINGERS |
2 HOT DOG |
3 PORK ROAST |
4 CHICKEN QUESADILLAS |
5 BBQ ON BUN |
|
8 PEPPERONI PIZZA |
9 CORN DOG |
10 OVEN FRIED CHICKEN |
11 HOT HAM & CHEESE ON BUN |
12 HAMBURGER |
|
15 SPRING BREAK |
16 SPRING BREAK |
17 SPRING BREAK |
18 SPRING BREAK |
19 SPRING BREAK |
|
22 CHICKEN NUGGETS |
23 BAKED POTATO W/DICED HAM |
24 BBQ CHICKEN DRUMSTICKS |
25 CHICKEN QUESADILLAS |
26 HAMBURGER |
|
29 CHICKEN STRIPS |
30 TATER TOT CASSEROLE |
31 BEEF TACO |
1 HOT HAM & CHEESE ON BUN |
2 BAD WEATHER DAY |
MENU ITEMS ARE SUBJECT TO CHANGE WITHOUT NOTICE!!! In accordance
with Federal law and U.S. Department of Agriculture policy, this institution is
prohibited from discriminating on the basis of race, color, national origin,
sex, age, or disability. To file a complaint of discrimination, write USDA,
Director, Office of Civil Rights,1400 Independence Ave., SW, Washington D.C.
20250-9410 or call (800) 795-3272 or (202) 720-6382 (TTY). USDA is an equal
opportunity provider and employer.